Introducing the epitome of buttery perfection – our Traditional French Croissant. Handcrafted with an unwavering dedication to tradition, each layer is meticulously folded with layers of 100% New Zealand butter, fermented overnight and baked to golden. With a delicate flakiness that unveils itself in every bite, this French masterpiece is a symphony of textures that captivates the senses. Whether enjoyed plain, paired with jam, or used as a canvas for your favourite fillings, our Croissant is a timeless delight that brings the essence of Parisian patisseries to your table. Click here for delivery info